Cream Cheese-Filled Buns

Cream Cheese-Filled Buns

Cream Cheese-filled Buns

For the buns

1/4 cup tepid water

21/4 tsp instant yeast

2 tbsp + 1 tsp sugar

4 cups all purpose flour

11/4 tsp salt

30g butter, softened

11/4 cups milk + 2 tbsp

1 egg

For the Cream Cheese Filling

100g cream cheese, softened

50g icing sugar

1 tsp vanilla extract